Dried Matsutake Mushrooms
Matsutake literally means 'pine mushroom.' This traditional delicacy is a favorite of Japanese chefs, whose preparations are well-suited to its strong, spicy-clean fragrance and taste. The unique flavor of the matsutake is owed to the conditions under which it grows - in association with mature pine trees. Their magnificently spicy cinnamon-like aroma enhances wild mushroom dishes and make great stuffed mushrooms.
Health benefits:
Matsutake are full of vitamins A, B6, C and also thiamine, niacin and riboflavin and also contain plenty of minerals such as: potassium, sodium, iron, copper, calcium and phosphorus, and may help fight certain cancers.
Product of USA
PERISHABLE PRODUCTS can be shipped within the continental US only.
![]() |
|
PERISHABLE PRODUCTS can be shipped within the continental US only.
![]() |
|